THAI BASIL PORK STIR-FRY 🔥🥣 one of my favourite stir-fried Thai dishes packed with bold, spicy flavours. - 1 tbsp light soy sauce - 2 tsp dark soy sauce - 1 tbsp oyster sauce - 1 tbsp fish sauce - 1 ½ tsp caster sugar - Neutral oil, to cook - 6 cloves garlic, minced - ½ red onion, finely chopped - 3 Thai chilis, sliced - 450g minced pork - ¼ cup chicken stock - 1 cup Thai basil leaves, packed - Fried eggs, for serving - Steamed rice, for serving Make the seasoning sauce by combining light soy
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THAI BASIL PORK STIR-FRY 🔥🥣 one of my favourite stir-fried Thai dishes packed with bold, spicy flavours. - 1 tbsp light soy sauce - 2 tsp dark soy sauce - 1 tbsp oyster sauce - 1 tbsp
Brendan Pang. . THAI BASIL PORK STIR-FRY 🔥🥣 one of my favourite stir-fried Thai dishes packed with bold, spicy flavours. - 1 tbsp light soy sauce - 2 tsp dark soy sauce - 1 tbsp oyster sauce - 1 tbsp fish sauce - 1 ½ tsp caster sugar - Neutral oil, to cook - 6 cloves garlic, minced - ½ red onion, finely chopped - 3 Thai chilis, sliced ...
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Healthy Thai basil chicken rice paper dumplings✨ For the Filling:▪️1 lb. Ground Chicken (96% lean, not fat free)▪️2 Cloves Garlic, minced▪️1/2 Cup Basil or Thai Basil, sliced in thin strips▪️1 Tbsp Fresh Ginger, minced▪️2 Scallions, sliced▪️1/2 of a Jalapeño, seeds removed chopped small▪️1 Egg▪️1 Tbsp Soy Sauce▪️1 Tbsp Sesame Oil▪️1 tsp Sugar▪️1/2 tsp Kosher Salt▪️1/4 tsp Pepper▪️ For the Dumplings:▪️13 Sheets Rice Paper▪️2 Tbsp Avocado Oil▪️ For the Nuoc Cham Sauce:▪️1/4 Cup Water▪️1 Tbsp Fish
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