Peychaud’s aromatic cocktail bitters are made using a predominance of distinctive cloves with hefty liquorice notes, first crafted in 1793. They’ve stood the test of time and are a great 'all-rounder' ...

Rugby union player Darren Cave and Sean Muldoon, owner of Dead Rabbit in New York City, have teamed up to create Outwalker Irish whiskey. Also enlisting the expertise of mixologist Jillian Vose, the ...

Someone's birthday is about to get a whole lot more delicious with this brilliant whisky tasting set. Containing five 30ml wax-sealed samples, a selection of delicious whisky has been chosen ...