Are vegetable oil and seed oils bad for you? An expert registered dietitian takes a nuanced deep dive into the latest science ...

Canola oil also boasts omega-3 fatty acids, alpha-linolenic acid, and monounsaturated fats (oleic acid), all of which are ...

Additionally, the oil contains 1000mg of ALA per serving, which is an essential omega-3 fatty acid that is important for maintaining good health. While we love using Crisco Pure Vegetable Oil for ...

Trans fats are formed through a process which uses hydrogen to turn liquid vegetable oil into a solid fat, such as margarine and shortening, per the National Institutes of Health. These should be ...

A new study finds that cooking onion and garlic the wring way can be harmful for the heart. Read on to understand how.

Robert F. Kennedy Jr. vows to "Make America Healthy Again" by cracking down on ultra-processed foods - many containing seed ...

Cooking garlic and onions in vegetable oil at high temperatures can generate trans-fatty acids (TFA) and can prove to be detrimental to heart health, claims a study by Japanese researchers.

Gardeners are being urged to put vegetable oil on plants around their garden ... One of the key tasks to focus on this month is keeping plants healthy during the cold weather and that includes ...

Pair your air-fried vegetable fritters with green chutney or yogurt-based dips. This way, you can enjoy added flavor without ...

A study highlights a connection between Parkinson's disease and dietary habits, suggesting that those with the condition ...