Olive oil has a herbaceous aroma and smooth taste that amps up any dish. But how do you know it's fresh and ready for use?

there is a good chance your olive oil is bad. But is it safe to use? “Rancid, or bad, olive oil is still safe to use but it generally is not enjoyable and does not provide the same health benefits ...

Trans fats, linked to heart disease, can come from junk food or by cooking certain vegetables in oil at high temperatures.

Don’t slip up. Home chefs everywhere may commit a subtle yet cardinal cooking sin that can ruin their olive oil. Experts at ...

One of the most well-known vegetable oils, canola, or rapeseed oil—cultivated in the 1970s ... moderation), they get a blanket statement of “bad for you.” But, as Emily Schultz, a food ...

Shopper inspecting a bottle of vegetable oil in the grocery store - D3sign/Getty Images It would be easier to define vegetable oil based on what it is not. Vegetable oil is odorless, flavorless ...

Palm oil is cheap, tasty, extremely versatile, and its an ingredient in about half of everything - but is palm oil vegan?

Depending on individual user’s preferences, vegetable oil is used in large or small quantities ... “At first, I thought buying it was not a good idea, until I heard a colleague discussing ...

For example, you’ll use olive oil for frying European-style ... and it should be big enough to give you a good grip when ...

Gardeners are being urged to put vegetable oil on plants around their garden this December. While December may be a quieter month in the garden, there are still more winter tasks that need ...

There are two types of cholesterol: Low-density lipoprotein (LDL) or “bad ... oil and olives fish, such as salmon, trout and herring avocados walnuts nuts and seeds Nontropical natural vegetable ...