The grill isn't just for steak and burgers — it can also instill a smoky sear for fish filets. Tuna steaks are a great option for grilling, with similar firmness and density to a cut of red steak.
Grill the tuna for 3–4 minutes on each side ... place the smashed tomato on top and season with salt and pepper. Serve the tuna steaks topped with the salsa and the garlic and tomato bruschetta ...
Tuna is meaty, tender, and easy to prepare as a flavorful centerpiece to a meal, hardly requiring any additional ingredients. As long as you monitor your tuna consumption to avoid ingesting high ...