Which is where instant mashed potatoes come in. Instant mashed potatoes are cheap, quick, and easy to make, and have a long shelf life — and with their numerous uses in the kitchen, you should ...
Well, if you’d like to cheat your potatoes a bit, you’re in the right place. You can actually make a whopping pile of delicious, fluffy mashed potatoes ... you to stir the instant mash.
Sometimes the mashed potatoes don’t heat well. Consider adding a tablespoon of milk and stirring them, as needed. This dish can be frozen for up to three months. Store the leftovers in the back of the ...
Dan Souza of America's Test Kitchen reveals the secrets to perfect mashed potatoes. This news story is funded in large part by Connecticut Public’s Members — listeners, viewers, and readers like you ...