1. Season duck with salt, pepper and garlic powder. 2. In a Dutch oven, heat duck fat/oil over high heat. Brown duck in small ...

This instant pot Thai Red Curry Chicken is one of our favorite recipes, and because you’re using the instant pot, you ...

Making your own Thai red curry paste takes time ... lime leaves (or lemon zest), fish sauce, tamarind paste (or lemon juice) and the palm sugar (or brown sugar). Stir together well and bring ...

You can make your own Thai red curry paste for these fish cakes ... For the fish cakes, place the fish, fish sauce, red curry paste, lime leaf, galangal, lemongrass, coriander root, egg, palm ...

A simple Thai-style green curry brings ... A few tablespoons of fish sauce and fresh lime juice bring umami, salty and sour notes to the curry; as with the curry paste, you may want to adjust ...

Wash 3-4 times. Now squeeze them and take all water out. 2. In a wok, heat 1 tablespoon oil. Saute the chopped onion. Now add chopped garlic and green chillies. 3. Toss in soya bean. Saute till water ...

Discover the authentic Chuu Chee Fish recipe, a delicious Thai dish featuring fish in kaeng chuu chee curry sauce. Perfect for any banquet.

Use cutter no. 5 for making of ravioli’s. 6. Cut into rounds with a cookie cutter. Spoon out 1.5 oz of the stuffing, and prepare the ravioli. 7. Cook the Thai curry as per traditional Thai curry ...