There are so many ways you can use deli meat in pastries, whether to make an easy on-the-go breakfast, party food platter, or ...

The Tim Hortons TimSelects everyday value menu is at participating restaurants across Canada highlighting four delicious menu ...

With 15 seasons and counting on air, "The Great British Baking Show" has provided a bevy of baking tips. Here are 12 lessons ...

The exclusive island of Palm Beach in Florida has been catapulted onto the world map thanks to its most prominent resident. Yet locals have mixed feelings about Mar-a-Lago and its owner. Chicago's ...

Lindt had issues with the "Master Chocolat" trademark proposed by Calgary's GRC Food Services Ltd. Lindt argued it could confuse customers with its own trademarks "Chocolate Masters," "Lindt Master ...

Christophe Rull, a chocolatier and the executive pastry chef at LA's iconic Hotel Bel-Air, swears by Läderach, a family-owned ...

And if you’re like me, it’s all of these pursuits, plus one: baking easy, scrumptious treats with store-bought puff pastry, including my Sausage Rolls in Puff Pastry. I’m relatively new to ...

Boston’s highly acclaimed bakery Bakey is introducing a unique pastry for a limited time this holiday season. Bakey’s new Brûlée Babkas will be available for only six days this month ...

French-Swiss pastry chef and chocolatier Amaury Guichon, who has more than 16 million followers on Instagram alone, has molded chocolate into bigger-than-life toy racetracks, rubber duckies ...

Easterling was nine years old when she died and now carries on her grandmother's legacy, sharing her inherited talents and fine-tuned skills as a professional pastry chef and owner of Mabel Bakery.

Puff pastry is the standard, adding drama as its laminated layers expand during baking. But creative cooks have also used delicate layers of phyllo or a buttery pie crust to put their own spin on ...