Every great dish deserves a partner that elevates its flavor, and a dipping sauce can be just the companion you need.
Mayonnaise - Perfect creamy base for the sauce. Sour cream - Add ¼ cup of sour cream for extra creaminess and tang. Sriracha sauce - Use 2 tablespoons of Sriracha to spice up the sauce. Honey - 1 ...
I was happy to report it was my new spicy mayo recipe. I say if my hot sauce snob, in the best way, of a husband loved it, it’s safe to say it’s a winner. STEP ONE: Mix the Sriracha, mayo, lime juice, ...
These breaded, air-fried mushroom bites from Olives for Dinner blogger Erin Wysocarski are perfect appetizers or finger food for the holiday season. You can use any variety of mushrooms in this recipe ...
Pigs in a blanket couldn't be easier to make. They're only two ingredients plus your favorite seasoning on top.
To amp up your at-home chicken sandwich, try out some of these creative topping ideas, from pimento cheese to teriyaki sauce ...
Make the dipping sauces (optional): For the Spicy Mayo Dipping Sauce, stir together the mayonnaise and chili-garlic sauce in a small bowl until smooth. For the Maple-Dijon Dipping Sauce ...
As if to prove a point, I am sitting in front of my computer, typing with one hand and dipping chicken ... like Mayomust (mayo and mustard) and Mayocue (mayo and barbecue sauce).
Dip in oyster sauce mayonnaise for a tasty snack ... Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Spread the warm rice out on a baking tray.
Korean barbecue is traditionally all about the meat, but with these recipes, you’ll learn how to get all the same flavor and ...
Serve the skewers with the sriracha mayonnaise, coriander leaves, lime wedges and extra sriracha. Serves 4 + Sriracha hot chilli sauce is a spicy and tangy sauce, originally from Thailand. It’s ...
Wontons, spring rolls and siu mai all partner well with this sticky sauce that has layers of sweet heat. It’s best served as a dipping sauce or spread over roast chicken breast and served with a ...