You can purchase unrefined or refined avocado oil, the latter of which is best for high-heat cooking methods. Avocado oil has ...

Pricey steakhouses often cook their meats and veggie dishes in beef tallow for rich, savory depth. And, so does this fast ...

offering a lighter alternative to using butter or oil to prevent food from sticking to cooking or baking surfaces. It's an ...

Despite a decision by the interim government to hike soybean oil prices nearly three weeks back, many kitchen markets across Bangladesh, including the capital Dhaka, are missing an adequate supply of ...

A new study finds that cooking onion and garlic the wring way can be harmful for the heart. Read on to understand how.

A new study reveals that garlic and onions contain compounds that can convert into trans fats when exposed to high cooking ...

Takahiro Terada, head chef at Tsuta, a ramen restaurant in Brooklyn, N.Y.

Certified nutritionist and dietician, Dr. Peter Brukner, says, 'Small changes in our cooking methods can lead to big ...

It’s no stretch to say that many Korean dishes owe their flavor to jang -- fermented soybean-based sauces at the heart of ...

A federal report shows the U.S. imported a record of 3.2 billion pounds of used cooking oil this year through August, which Grassley says is enough to displace about 270-million bushels of soybeans.