To make dhokla, you can use only gram flour (chickpea flour) or rice flour. Mix it with water and leave the batter for 10 minutes. Leaving it for 10 minutes will bring the flour to a consistency.

besan/Gram flour, sugar, citric acid, corn flour, Baking soda, Baking powder, salt, oil, asafoetida, turmeric powder, water, oil ...

Chana Dal, Urad Dal, Val Ni Dal, Yellow Moong Dal, Toor Dal, Brown Rice, finely chopped Green Garlic, finely chopped ginger green chilli, grated carrot, finely chopped Coriander leaves, sugar, lemon ...

Paneer Dhokla is a delightful fusion dish that combines the soft, spongy texture of traditional dhokla with the rich creaminess of paneer, a popular Indian cheese. Ingredients: To prepare Paneer ...

Palak is a winter favourite, packed with vitamin K, magnesium, calcium, and phosphorus. If you're looking for easy ways to cook with it, here are 8 recipes you will love. Palak chicken is a simple, ...

Writer Andy Lynes thought Mauro's recipe for hash browns was easy to follow and produced a recognizable version of the breakfast classic. Notably, this recipe didn't call for eggs or onions.

Find and save your favorite simple and easy recipes for you and your entire family.Find and save your favorite simple and easy recipes and meal ideas for you and your entire family. We have the ...

America's Home Cooking: Easy Recipes for Thrifty Cooking is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV ...