Indulge in this silky, savory pasta with sautéed mushrooms and a luscious cream sauce. A dairy-free version of the classic carbonara with smoky, crispy tofu. Perfect for vegan lovers.
especially for appetizers like shrimp cocktail. Also ideal for busy nights when you can't be bothered to cook another item. Simply thaw and enjoy, toss into a salad, throw over the top of pesto pasta, ...