What's with all the love for dark russet potato chips? A growing legion of fans have found that the darker the chip, the ...

If you recently became a proud owner of a fancy blender (Vitamix or otherwise), congratulations! A blender is a powerful, ...

Celebrity chef Jamie Oliver has created a potato salad made with shallots, parsley and vinaigrette that pairs beautifully with cold cuts on Boxing Day. This easy to make modern take on the classic ...

Let's be real: The potato is everyone's favorite vegetable, and these potato recipes will remind you why. Is there any limit ...

A popular salty snack is being recalled. In the alert published on Wednesday, the packaged goods company said the bag of chips “may contain undeclared milk, after being alerted through a ...

Once you add the liquid, overmixing can lead to glueyness, so do as Anderer does and gently fold the milk and olive oil into the potatoes as if you’re dressing a salad, until, he said ...

Level up your home fry game with the best potato for the job. Here's how to pick the perfect potato for cooking diner-style ...

If you’re looking for a new take on a potato salad – this is it. This version is a fusion of a creamy classic potato salad and the Indian aloo chaat, infused with a blend of aromatic and tangy ...

Use a fork to prick the potato all over. Place on a microwave-safe plate and microwave until easily pierced with a paring knife, 8 to 10 minutes, rotating halfway through. If the potato is still ...

“According to a 2020 study in the Journal of the American Academy of Nutrition & Dietetics, 100g of a baked russet potato contains 3.1g of resistant starch compared to 0.5g of resistant starch ...