1 Heat a wok or large frying pan over a medium-high heat. When hot, add 2 tbsp of oil and the shallot, then reduce the heat to medium and cook for 2 minutes until soft. Add the garlic and cabbage, ...

Switch up your Christmas 2024 menu with these 4 mouth-watering savoury dishes that are perfect for adding a flavourful twist ...

We begin our list of tempeh recipes with this vegan twist on a lamb sausage and chickpea hummus bowl features a trio of textures: creamy, crispy, and meaty. You can also cook tempeh in an air fryer.

Bharela Ravaiya is a delicious Gujarati curry or shaak. Baby eggplants or aubergines are stuffed with a sweet, tangy and ...

1. Heat oven to 350 degrees. Line a baking sheet with parchment paper, foil or a silicone baking mat. 2. In a large bowl, ...

This spicy chickpea curry is an adaptable vegan recipe you need to try for dinner this week. It's great with quinoa or ...

We find out what’s on the menu for some of our favourite Essex foodies, as they share their top tips for stress-free, delicious cooking with ...

Give this recipe a try if you love spinach curry and want more plant ... Add the tomatoes, garlic, ginger, chilli powder and ground coriander and season well with salt and pepper. Stir through and ...

In a 6-inch sauté pan, add cooking oil over high heat. Season black cod with salt and pepper on both sides, then sear ...

The chain shared how to make one of its most signature dishes, katsu curry ... recipe suggests only four ingredients: frozen whipped topping, sweetened condensed milk, unsweetened cocoa powder ...

Traditional Christmas recipes may be centred around meat and poultry, but it's time to throw out the rulebook and rewrite what a festive feast can be: colourful, inventive, and plant-based.