is also known as the khadi dal recipe in south India or, particularly, in Hyderabad. Masoor dal tadka is traditionally tempered with spices like chilli powder and garam masala to cook dal. It is a ...
It is a classical North Indian rich and creamy curry recipe prepared with a combination of dry fruits with onion sauce and ... Keeping flame on low add ¼ tsp turmeric and 1 tsp chilli powder. Saute ...
The spice mix is extensive, using curry powder, cumin, cinnamon, smoked paprika, coriander, turmeric, and cayenne. Finally, coconut milk and peanut butter make the curry creamy, and when served with ...