Polish kielbasa, green cabbage and pierogi line a baking sheet for this family-friendly meal — serve it on any cold winter’s day when you’re craving comfort food. If you’ve never had them ...
I first came across this recipe in the wonderful Recipe ... adding my own little twists to make it extra special. Kielbasa, a ...
The first known Polish cook book, published by Stanisław Czerniecki in the 17th century, contains several recipes for smoked hams, sausages and head cheeses. The look, shape, texture and taste of ...
This kielbasa recipe is so easy to make! It takes a few minutes of prep and then all the work is done. The hardest part is ...
While both smoky, pork sausages, andouille's spices set it apart from the Polish kielbasa, and make it a popular choice for ...
Mike Stevens takes us to a kielbasa shop in Moosic in 1987 on this trip Back Down The Pennsylvania Road.