This one-pot wonder—which pairs protein-rich chickpeas and briny olives and capers with tender orzo—will save dinner. Meet your new picnic go-to. This tangy-coleslaw-meets-creamy-pasta-salad ...

Love pasta but can’t handle the gluten? Say hello to chickpea pasta! It’s a fantastic alternative to traditional noodles, ...

How to Make Chickpea and Pasta Soup Heat your olive oil on medium heat. Add in chopped onion and garlic and sauté for 5 minutes. Add in your celery and carrots, sauté 5-6 minutes. Add in your ...

For people who are looking for ways to cut back on carbohydrates or eliminate gluten, pasta often gets the boot. Because of its nutritional content, however, chickpea pasta may be the perfect swap!

Veganuary lunch ideas can be easy to make and tasty to eat. Here are five completely plant-based recipes to try.

Made out of chickpeas, Banza noodles have 25 grams of protein, 13 grams of fiber, and 40% fewer net carbs than traditional pasta. And they taste like the real deal. It sounds too good to be true ...

Drain and rinse chickpeas. In a large heavy-bottomed pan ... high heat and bring soup to a steady but moderate boil. Add pasta and cook, stirring, until pasta is tender, adding a little more ...