You can also use this in my Creamy Sausage Potato Soup. After the refrigeration time, simply portion the meat into freezer-safe bags. Press the bags flat, remove the air, seal, and freeze lying flat.

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Bratwurst is a type of German sausage that is usually made with pork. However, veal and other meats may also be used. Today, I’m adding ground chicken thighs to ground pork shoulder to reduce the ...

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If you’re looking for an easy, flavorful dish that’s perfect for busy weeknights, Crock Pot Sausage & Peppers is the answer! This recipe is packed with juicy Italian sausage, sweet bell peppers, and a ...

On the outside, their crispy brown crusts look unassuming. But cut one in half and you’ll reveal a pork sausage layer swaddling a cooked egg with sunny yolk. There’s little certainty about the ...