If you want to "veganize" your mashed potatoes, the good news is that it's easier than you might think. Here's how you can ...

Slow Cooker Method Cook the Potatoes: Add the potatoes, parmesan rind (if using), heavy cream, milk, sage, thyme, and garlic to the slow cooker. Cover and cook on high for 4-5 hours or low for 6-8 ...

Once they have rested, the potatoes are ready to be mashed to your liking, adding butter, cheese or herbs. A potato ricer helps in the process of making mashed potato. Most people use Russets ...

Mash and stir until fully combined. Serve immediately, topped with the remaining 1 tablespoon of butter and chopped herbs. How To Make These Mashed Potatoes Ahead of Time You can prepare these ...

But “I’m a hopeless romantic,” he said one Thursday morning at his West Village restaurant, Anton’s, where he showed me how he makes his olive-oil mashed potatoes. Whenever I tell people I ...

I followed a recipe for slow-cooker cheesy garlic herb mashed potatoes from Half Baked Harvest, which is one of my favorite food blogs for slow-cooker recipes. The recipe itself only needed a few ...

This creamy mashed potato recipe is perfect with sausages, roast chicken or a wintery stew. Try this simple hack for getting lump-free mash every time. Put the potatoes into a saucepan and just ...