Fluffy mashed potatoes pack a comforting combination of taste and texture. The French have a top-notch take on the dish, ...

If you want to "veganize" your mashed potatoes, the good news is that it's easier than you might think. Here's how you can ...

To turn your mashed potatoes into a loaded casserole, add 1 cup of shredded cheese and ½ cup of sour cream to the cream cheese, butter, and seasonings, reducing the heavy cream to ½ cup.

However, after the labor of peeling, slicing, and boiling, you don’t want to ruin your potatoes right before meal time.

Ever wondered what the ideal Gen Z Christmas would look like? Well, not only do we have some research vetted answers, but ...

Ina Garten has so many delicious potato recipes that are perfect for the holidays, including her rosemary roasted potatoes ...

While these all sound like great options, let's dive into the strategy behind when exactly to salt your mashed potatoes for the most irresistible results. Understanding when and how to salt your ...

Make-Ahead Mashed Potatoes With Cream Cheese Aside from the incredible flavor, the best thing about these fried mashed potato balls just might be how easily they freeze. To reheat, simply pop in the ...