You start off by adding three parts milk to one part heavy cream into a saucepan over medium heat. Three cups of milk will make about four or so servings of hot chocolate. Next you add two ounces ...
What is clear is that we’re drawn to showstoppers made for sharing, like a towering meringue pear cake and pretty pink strawberry puffs. In terms of savoury offerings, the quick-to-cook recipes ...
‘Tis the season for cookies, and every day till Christmas, Star journalists are taking turns baking a recipe from the Star’s extensive archives. Follow our holiday baking adventures here on ...
Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...
This Cream Cheese Pound Cake recipe is unlike anything you've ever tried before. It's moist and tender, rich but not heavy. Serve it as a dessert or a decadent snack. What makes this old fashioned ...
4. Pour the batter into a 24 x 15 cm greased glass ovenproof bowl and bake for 40 minutes. Remove from the oven and poke holes into the cake using a wooden skewer. Pour over the cream, then chill ...
Tart lemon curd and pillowy meringue come together with moist vanilla cake ... This stunning version has a peach filling and a meringue frosting that's spiked with peach schnapps. Poke cakes often ...
Day-old doughnuts are a sweet swap for this classic bread pudding recipe. Chef and Food Network host Duff Goldman shared his recipe for a treat that can be made ahead and is great to cook with kids.