This easy lemon curd cookies recipe is for all of those lemon lovers out there! This lemon cookie is made with simple ...

For the lemon curd, mix the egg yolks, sugar, lemon juice and lemon zest together in a large pan. Cook over a low heat, stirring with a wooden spoon, making sure to stir the sides and base of the pan.

Add the zest and curd and combine. Add enough milk to loosen the icing and make it spreadable. Cut the cake into three discs and spread lemon curd on the top of each one. Spread a layer of ...

Try Delia's delicious lemon cake recipe filled with homemade lemon curd. Equipment and preparation: You will need to grease two 18cm/7in sandwich tins 4cm/1½in deep, lined with baking parchment ...

Our lemon poke cake is the perfect summer dessert, made with lemon cake mix, creamy lemon filling, and fluffy Cool Whip. This ...

It gets its wonderful flavour from elderflower crème Chiboust, caramel sauce and the lemony zing of both the sugar cookies and curd filling. Choux Cake With Lemon Curd and Elderflower Crème ...

For store-bought berry pies, adding a hint of lemon juice or zest -- or a dollop of lemon curd -- will cut through the sickly ...

Just before the cake is ready, make the syrup to drizzle over it. This is an essential component. Place the strained lemon juice and sugar in a small saucepan and heat gently, stirring ...