Stir again, then taste and season with kosher salt as needed. Transfer to a serving bowl. If using, peel and cut 3 hard-boiled large eggs into wedges; scatter evenly over the potato salad.

New recipe compilation 'Salsa!' is the result of decades of trial and error to adapt beloved Cuban dishes so that they retain ...

It's creamy and tangy, with a decadent mayonnaise dressing that coats each potato piece. Some bowls are robust and hearty, with the bold flavors of smoked paprika and caramelized onion. Others are ...

I grew up in a very German area in eastern Wisconsin, and that meant plenty of beer, brats, pretzels, sauerkraut — and German potato salad. The potato salad most frequently made by friends and ...

Only one Manhattan place offers a comparable variety of top-grade soups on a daily basis — the Original Soup Kitchen (the ...

In a large saucepan, combine the broth, chicken, 2 cups water, the lemon zest strips, carrots and onion. Bring to a simmer ...

Word has gotten out that he will soon be opening the kosher-style Kneller’s Delicatessen & Appetizing in town.

There are as many ways of making a potato salad in Germany as there are in the UK, but this is the one that has kept its German identity as it’s travelled west. A good punchy Dijon mustard is ...

Forget gloppy mayonnaise - this German-style potato salad is tangy with shallot and white wine vinegar. Each serving provides 530kcal, 6g protein, 48g carbohydrate (of which 6g sugars), 33g fat ...

This Cool and Crunchy Winter Salad features a unique medley of ingredients chosen for their bright and crisp flavors and easy ...

A comforting plate of gnocchi is a simple dish, but it's surprisingly easy to make mistakes when adding the flour. Here are ...