Not only do you get to enjoy your favorite fast-food meals, but making restaurant recipes at home helps save money. There are plenty of copycat recipes of famous foods from restaurants ...

Vishu is generally celebrated with an array of delicious vegetarian preparations. But the culturally rich Malabar region stands out in this regard with its non-vegetarian recipes for the harvest ...

Grated coconut and coconut milk will add a creamy touch to your regular pulao recipe. A Mughalai delicacy, this pulao recipe is filled with dry fruits, spices and saffron, offering a rich texture ...

Fragrant, quick to assemble and packed with festive flavours, this cranberry-walnut pulao is sure to make a ... video creator, and recipe developer. Her recipes are inspired by her rich heritage ...

Crawford Market's redevelopment is nearing completion, with new blocks for fish and mutton vendors operational in 15 days, enhancing the historic site MUMBAI: Two buildings in Phase 2 of the ...

These days the same preparation can be used for prawns, chicken or even paneer. Pasande is a mutton recipe, brimming with spice, that uses especially tenderised mutton that has been pan-fried.

Australia exported 201,000 tonnes of mutton between January and October. Demand from China has been strong, but the domestic market continues to prefer lamb. Australia is well on track to have its ...

Please do have a look at her recipes here. Basanti Pulao Serves: 2 ½ cup Gobindobhog rice 3 tbsp ghee Salt to taste, about ¾ tsp 1 tsp grated ginger 1 tsp garam masala ½ tsp haldi or turmeric ...

A feast organized by BJP MP Vinod Kumar Bind in Mirzapur turned chaotic when guests were allegedly served mutton gravy without any meat. The incident escalated into a physical altercation ...

Maharashtrian Recipes: Maharashtrian cuisine is rich, diverse and irresistible. From street-style vada pav to homemade masala bhaat, it includes a wide range of lip-smacking savoury treats. Whether ...

Prick the goat meat with a knife and stuff the garlic cloves in the pricked spots of the meat. Sprinkle the nyama choma mixed spices, and salt on the near. Pour the oil and white vinegar on the ...