Whether you make up a mix of Italian seasoning yourself or buy it from the store, the sweet, earthy, and peppery herb blend is a great shortcut for flavoring food. Perfect for zhuzhing up tomato ...
There's something special about the Italian dressing at your favorite restaurant. It's perfectly balanced — tangy but not too tangy, rich but somehow also fresh and light. Then you try to ...
RAPID CITY, S.D. (KOTA) - Your recipe calls for basil, thyme, maybe parsley and oregano. Why get out a container of each? All of those are in an Italian seasoning blend, in equal proportions.
Whatever your preference, Italian subs are among the top picks at just about every sandwich place around—and my personal favorite. There's just something about the combo of ham, salami, and other ...