Italian food is like a national treasure. Behind every dish, there's a story, a family, an entire region. Italians are ...

Marinara is a fairly thin sauce with a vibrant red color, but in Chef Cava’s opinion, it lacks overall depth, especially when ...

The best Italian cuisine is all about simplicity and attention to detail. Our expert's tips on making the perfect pomodoro ...

The Ultimate Mushroom Pasta Recipe Elevate Your Pasta Game with this Italian style Mushroom Fettuccini! Creating mushroom fettuccini is a breeze, especially when opting for fresh pasta. With just a ...

Love hearty, no-frills Italian meals? Joey’s Pizza & Pasta House in Marco Island, Florida, serves the most mouthwatering ...

Thanks to a flavorful soffrito, this hearty marinara sauce recipe delivers the rich, slow-simmered taste of an all-day sauce ...

Chef Michael Gulotta used housemade breadcrumbs and a long-cooked sauce for bruccialuna. His bruccialuna is served with ...

A Feast of Tradition and Regional Delights Italy is a country where food serves as more than sustenance—it’s a vital part of ...

Here, at Bendito Gusto, arancina was smaller than the ones I enjoyed many times during my visits to friends in Sicily, but ...

For Austin, Texas chef Fiore Tedesco, this Christmas Eve celebration honors his Italian-American heritage and keeps him ...

Customers flocked to the Italian-American chain in groves this past fall to load up on bottomless pasta, breadsticks, soup, ...

As a dietitian, some of the best things I got at Trader Joe's this year include the organic toasted-sesame dressing and ...