A recent study linked seed oils like sunflower, canola, and corn to increased colon cancer risk among young Americans.

Unhealthy seed oils like sunflower, grapeseed, canola, and corn could trigger chronic inflammation in the body ...

Before arriving to your pantry, vegetable oil undergoes a thorough process to ensure peak safety. Here's what goes down and ...

Seed oils like corn and canola are linked to inflammation and potential risk of cancer. Avocado oil, rich in monounsaturated ...

Most Americans fall short of consuming enough omega-3s, while getting plenty of omega-6s. Striking a healthy balance of these ...

Trans fats, linked to heart disease, can come from junk food or by cooking certain vegetables in oil at high temperatures.

Just like carbohydrates and proteins, fats are one of the three main components of the food you eat. The body needs fat to function properly. Fat is an energy source, ...

The two-year research project will test the feasibility of using canola byproduct-supplemented fish feed in commercial ...

That’s when things took a surprising turn. According to Stoler, a staff member went to the back and returned with a tin labeled as 95 percent canola oil and only 5 percent olive oil. Yet, Stoler ...

Seed oils, such as sunflower, soybean, and canola, are widely used in processed and packaged foods. While they’re often ...

With new studies suggesting seed oils, such as sunflower and rapeseed, might be implicated in cancer growth, Libby Galvin ...