For the sauce, heat oil in another pan and add garlic, green chillies, schezwan chutney, soy sauce, red chilli sauce, vinegar ...

Wontons, spring rolls and siu mai all partner well with this sticky sauce that has layers of sweet heat. It’s best served as a dipping sauce or spread over roast chicken breast and served with a ...

This popular street food combines juicy dumplings with a spicy sauce, creating a perfect balance of flavors for spice lovers. Here’s a complete guide on how to make chilli momos at home ...

In recent years, locally produced sauce brands have been making a mark and expanding the market despite challenges ...

Heat butter and sauté the chopped almonds till lightly fried. Add flour and sauté till lightly fried. Add water gradually ...

Congratulations: you’ve completed the food trends of 2024 challenge. But, what are we going to be eating in 2025? While there ...

Roast roughly chopped green chillies, garlic and peanuts in oil. Add asafoetida (hing) and salt before taking the material out of the pan. Step 3: Grind the roasted mixture and make a coarse paste.

A culinary staple of Bhutan, the name translates to ‘peppers and cheese’ in Dzongkha, and the recipe is exactly that: chilli peppers cooked in a creamy cheese sauce. Its popularity in India ...

Former radio DJ Cheryl Miles not only shared her curry sauce recipe (“which I dare say is even better than the real thing”), she’d also included a healthier “McNuggets” recipe. I haven’t tried their ...

Its umami-rich flavor enhances the overall taste of stir-fries, marinades, and sauces, making it a versatile sauce to have in your fridge! If you love a juicy, sweet & sticky char siu (Chinese BBQ ...