One of the most time-honored remedies for coping with the cold, gray and often bleak days immediately following the holidays ...

Whether it's a cozy bowl of soup, a hearty salad or flavorful pasta, these comforting dinner recipes will keep you warm ...

Soba and udon noodles are two popular varieties that are mainstays of Japanese cuisine. But when should you use these noodles ...

You can purchase both types at the store, but you don't need to pony up any cash for distilled water when you ca make it at home – especially if one of it uses happens to be DIY homemade ...

Picture this, a steaming bowl of beef fat-laden tsukemen (dipping ramen) and a tonkotsu (pig bone) broth well-simmered. Well, imagine no more because that is a reality in Hong Kong. Our city has all ...

True to its name, Giant Delight features oversized displays of kacang puteh, instant noodles, durian and more in neighbourhoods all over Singapore. Led by Community Arts & Culture Clubs (CACCs), these ...

Recipe: Kasha Varnishkes (Buckwheat Groats, Noodles and Caramelized Onions) Paula’s version was a simple yet ethereal mixture of caramelized onions; kasha, the hulled groats of buckwheat berries ...

If you love Japanese cuisine but often struggle to find authentic, you’ve landed on the right page! From local stores to online platforms, here's how you can source authentic Japanese ingredients with ...

Because shirataki noodles provide so little nutrition, pair them with other ingredients that pack a nutritional punch. You can substitute them for pasta in almost any recipe. They work well in ...