50 Best Christmas Cupcake Recipes 1. Preheat oven to 350 F degrees. Line a rimmed baking sheet with foil. Alternate the ...

Think of rum balls as the ancestors of cake pops. They're a no-bake holiday favorite. These use crushed Nilla wafers, but ...

This easy recipe should be on your holiday baking list, so let’s make it. In my opinion, saltine cracker toffee beats out all other bark variations out there—and for good reason. First ...

If you're planning to do some baking with the kids or grandkids, Kids Cooking Instructor Julie Merry shared how to make delicious homemade Rosemary Crackers, perfect for your holiday cheese or ...

There’s no dessert quite like pecan pie bark. Its sweet, nutty flavor and delightful crunch make it a crowd-pleaser for ...

Particularly if you wind up with something that resembles the Dead Sea scrolls, like these semolina crackers from cookbook author and Eater recipe tester extraordinaire Ivy Manning. Adapted from ...

Although Moua uses sweet and creamy milk chocolate as the base for her mousse, her recipe is extremely versatile; dark chocolate can definitely be substituted for those who want a deeper cocoa flavor.

Certified Brain Health Trainer and Volunteer with AARP Speaker’s Bureau, Amy Kelley, shares the second pillar of brain health!