Years ago, following a recipe from a friend, I made red Thai curry paste from scratch with a mortar and pestle. Though it took me well over an hour of slicing, pounding, pulverizing and sneezing ...
Add mushrooms, mix well and cook for 1-2 minutes. * Add Thai red curry paste and mix well. * Add coconut milk, stock, soy sauce, lemon juice, sesame oil, fish sauce, black pepper (crushed), brown ...
👩🍳 You'll find the complete list of ingredients below the recipe card ... Enjoy a flavorful Salmon Curry with coconut milk, Thai red curry paste, and fresh spinach.