Country gravy uses butter and sausage gravy uses the fat released from the meat as it cooks. Knowing how to make a roux is key to both recipes. This classic French thickening agent is employed in ...

This homemade sausage gravy and biscuits recipe is a classic recipe. It combines warm, flaky buttermilk biscuits with the best sausage gravy. Biscuits and gravy hold a special place on any ...

A fantastic simple recipe to try while mastering rough puff pastry. The sausage filling here uses fennel and mustard, but you can get creative and try any extras you fancy – from apple to ...

Sausage rolls are always much tastier when homecooked, but you do not need a long recipe or complicated ingredients to make these savoury party snacks. Olivia McHale, a cooking expert and founder ...

April 4-5; see schmeckfest.com for tickets for ethnic Germans-from-Russia meal, musical ‘Jane Eyre’ Tickets are now on sale ...

Cooking dinner and looking for an easy, ready-to-use sauce mix? We tried an assortment of gravy and sauce packets to see ...

Appetizer, dinner and dessert- classic dishes but simple and quick. This recipe was shared by Chef Fabio Viviani, 'fan favorite' and star of 2 seasons of Bravo's Top Chef and now one of the most ...

Smoked sausage — easy to find in most grocery ... than a quick browning to create a satisfying dinner. This recipe from Cook’s Country pairs sweet and juicy chicken and apple sausages with ...

These are the best sausage rolls you will ever eat. That’s not an over-exaggeration. I brought these bad boys into the office in the run-up to Christmas one year, and that was the common theme of ...