To turn your mashed potatoes into a loaded casserole, add 1 cup of shredded cheese and ½ cup of sour cream to the cream cheese, butter, and seasonings, reducing the heavy cream to ½ cup.
Nobody likes bland mashed potatoes, which is why we tend to load them up with garlic. Its sharp, aromatic punch may only be an undertone to the creamy base, but it's more than enough to elevate ...
While these all sound like great options, let's dive into the strategy behind when exactly to salt your mashed potatoes for the most irresistible results. Understanding when and how to salt your ...
"Mashed potatoes are an essential Thanksgiving side ... fennel, yellow onion, heavy cream, and Gruyère cheese. "I love to make potato gratin and fennel gratin, so I decided to combine the two ...