Southern Bistro is a Sandy Springs eatery with homemade dishes and desserts, including a side of collard greens made with Coca-Cola. Owner and chef Justin Keith shared the recipe for anyone interested ...
The loaf combines lentils, walnuts, onion, breadcrumbs, and a flax egg for binding. It also contains plenty of seasonings like garlic, thyme, rosemary, soy sauce, and tomato purée, which add plenty of ...
Brush the ham generously with your choice of glaze and put it in an oven heated to 180 degrees Celsius for 15-20 minutes, basting with the glaze occasionally. So, to the recipes. Below are a few ...