While tuna steaks are indeed delicious when marinated and broiled or seared with oil (rather than butter), they are undoubtedly one of the top fish that belong on your grill, and Lopez is clear ...

To find out how to nail tuna steaks every time, Food Republic asked Robert DiGregorio, director of seafood quality at Fulton ...

Lay the tuna steaks in one layer in a shallow baking dish ... Set aside. Heat the grill or a griddle pan to a medium-high heat. Grill the tuna for 3–4 minutes on each side for medium-rare ...

Shot of a grilled tuna steak cooked rare next to bok ... use a temperature probe. Raw tuna steak sitting in a marinade - Brian Hagiwara/Getty Images When it comes to preparing your tuna to get ...