They’re having themselves a cheesy little Christmas. A New Jersey deli is crafting 2-foot-tall ravioli Christmas trees — and ...

Pan Fried Ravioli is a crispy, golden snack with the perfect crunch in every bite. Whether you use fresh or frozen ravioli, this quick and easy recipe is great for a fun snack or appetizer.

Leonardo Munoz Taliercio said the idea for the centerpiece, which customers are buying to put in the middle of their holiday tables, was a no-brainer since fried ravioli are their biggest sellers ...

Mix ½ tsp. salt and ½ tsp. black pepper with eggs in bowl. Mix remaining salt and pepper, chili flakes and oregano with ...

The festive Italian creation is trimmed with kale, cherry tomatoes and around 50 fried ravioli. Leonardo Munoz “People sent us direct messages overnight, asking when it would be available.

To serve, divide the ravioli among four warmed plates, spooning over any sun-dried tomatoes left in the saucepan. Garnish with the fried sage leaves and sprinkle over a little cheese. If you don ...

With a slotted spoon, transfer cooked ravioli to pan with sauce ... spoon over any excess sauce and garnish with fried sage and black pepper.