Pita bread has stood the test of time, migrating to the United States in the 1960s with Harry Toufayan, the son of an Egyptian baker. Since then, it's taken America by storm, becoming almost as ...
and thin tortilla wraps aren't your only choices when you're craving thin bread. Pita bread (with its handy pocket and foldability) can be a wonderful alternative. In fact, swapping out other ...
For Dough: Yeast, sugar, salt, yogurt, olive oil, water. For stuffing: mixed peppers, onion, beef fat, parsley, Hawawshi spice mix, salt, black pepper, garlic and chopped tomatoes. Cheese to top it.
Both restaurants sit within walking distance of the Temple of Luxor and serve a variety of traditional Egyptian specialties. Must-try items include aish baladi (Egypt's version of pita bread ...
all wrapped up in fragrant pita bread. The same diced vegetables and spices shine as a standalone baladi salad, an Egyptian-style dish that translates as "local" or "traditional." Pork ribs also ...
Scientists discovered an over 3,000-year-old Egyptian mummy who may have died of the bubonic plague, marking the first case of the disease outside Eurasia. De Agostini via Getty Images Scientists ...
"Shuba" salad in a new way is an original solution for a traditional dish that greatly simplifies the cooking process. This recipe includes classic ingredients on pita bread, creating an easy-to-make ...