Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

December 31st is fast approaching, and with it, the desire to end the year in style. If you dream of a chic evening but don't ...

Remove from heat and stir in the seeds from the vanilla pod. Method for assembling the tarts Pour the thickened milk filling onto the cooled biscuit base. Allow the tart to cool to room temperature, ...

The restaurant will offer vegan takes on fast food classics like milkshakes, cheeseburgers, chicken nuggets and fries. Matt Plitch, a former product innovation employee at Nike and founder of the ...

"They are easy to make and even easier to eat," says Seinfeld, whose new cookbook is full of desserts suited for people with all forms of dietary restrictions, from vegan and gluten-free to sugar ...

It might not be the most prestigious postseason college football game, but there's no doubt that the Pop-Tarts Bowl captured the country's attention last year. From the Pop-Tart mascot holding a ...

It is customary to serve a variety of appetizers at any holiday table. But on New Year's Eve, you want them to impress not only with their taste but also with their appearance. Usually, such recipes ...

Pop-Tarts enthusiasts are abuzz after one fan spotted an unexpected new flavor on store shelves. A Reddit user ignited speculation by sharing a photo of Lemon Blueberry Crumble Pop-Tarts, describing ...

This November following the 2024 Presidential Election was the perfect moment for an honest, raw and heartfelt conversation with Don Lemon. This man has camped out at the intersection of media and ...

When it comes to upside-down desserts, a soft and buttery vanilla cake topped with caramelized pineapple and a bright-red maraschino cherry often comes to mind.

Rich coconut cream and full-fat coconut yogurt replace the heavy cream typically used in this classic dessert from the Baked With Love cookbook. A buttery golden oat crust swaps in for the lightly ...