Saute garlic, onion and celery in olive oil. 2. Add small pieces of chicken, green chilly and pour vegetable stock for flavor and saute them all together for 10 minutes. Let it cook for sometime and ...
A big bowl of chili is so warm and comforting during the long cold winter. I love to cook up a big batch and save the leftovers for another meal. Trouble is, it tends to be high in calories and fat.
So whether it's slow-cooked dals, richly spiced curries, or even simple sauteed vegetables, you can actually feel the remarkable difference in the taste. 4. Aesthetic and Functional Design Each ...