We can’t get enough of a veggie-packed stir-fry. Diced carrots, diced cauliflower stems, diced potatoes, sweetcorn kernels, and whole green peas – pile them all in! Recipe compliments of ...
Fry the chicken for 2-3 minutes on each side. Transfer the chicken to the oven and roast for 5 minutes, or until cooked through. To make the stir-fry, heat the oil in a small frying pan.
The Southern Living Test Kitchen has been publishing recipes since ... and is often pan-fried instead of deep-fried. Chicken-fried steak is traditionally served with white gravy, while country-fried ...
Rosheen Kaul’s recipes bring extra flavour ... Kottu roti is a flavour-packed Sri Lankan street food dish of stir-fried flaky roti, chopped vegetables and a protein of your choice seasoned ...