In a bowl, add 2 cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda and 1 teaspoon salt. Fold in 1 cup semisweet chocolate chips into the batter and pour it into the loaf pan.
The Great British Baking Show judge uses day-old croissants in her "seriously good, luxury version” of bread pudding ... ⅓ cup (about 3½ oz.) chocolate-hazelnut spread (such as Nutella ...
This is the perfect holiday dessert recipe and easy to prep in advance. For the best chocolate flavor, I use hot chocolate mix in the actual custard mixture. It's too delicious. Serve with ice ...
Read more about the winning recipe and full battle here: I made 3 banana-bread recipes by Ree Drummond ... and, of course, chocolate chips. After mixing everything in a bowl, she baked them ...
Looking for an impressive-looking dessert, I came across Mary’s rich and indulgent chocolate mousse cake from her Absolute Christmas Favourites recipe book. It consists of a moist layer of ...
The best bread makers produce delicious, crusty loaves, and will fill your home with the lovely smell of freshly baked bread every time you use them. We've tested popular bread makers from Amazon, ...