You’ve probably heard of chicken tikka masala, but did you know it’s possible to create an entirely plant-based version of ...

From classic French onion to soothing chicken, fragrant spicy broths to a creamy chowders, there’s a soup recipe for every ...

Essential food items in South Africa have soared by up to 155% over the past five years, placing immense strain on households ...

Rasam Powder blends in spices like coriander, cumin, and pepper. This traditional South Indian masala adds warmth, tanginess, ...

This vegan chickpea, coconut, and cauliflower curry is an easy-to-make slowcooker recipe that is perfect for a weekend dinner ...

In a small pan, heat some oil or ghee. Add mustard seeds, dry red chilies, curry leaves, and finely chopped garlic and ginger ...

In a pressure cooker, add the soaked horse gram along with the green chillies, coriander, ginger, turmeric powder, oil, ...

The Food and Drug Administration destroyed 60 kilograms of fish curry imported from the United Arab Emirates by a chain of Indian restaurants because of excessive pesticide levels, reports said ...

The Curry Calzone from Food Wars is like a little pocket of joy, combining both Japanese and Italian influences into one dish ...

Discover the joys of homemade flavor with creamy curry dip! Bursting with the warm, exotic flavors of aromatic spices, it's a ...

Style icon Seth Shezi opens up about winning 'Celebrity MasterChef SA' in an exclusive interview with 'The South African'.

You can always double them up to completely block out the light source if you'd like or buy the stronger full black-out ...