If your chops turned out tough and unpleasantly chewy, we know the culprit and can help you prevent it on your next batch.

Stir 1 1/4 teaspoons paprika, 3/4 teaspoon kosher salt, and 1/2 teaspoon black pepper together in a small bowl. Pat 4 bone-in ...

There’s something magical about the combination of tender pork chops and creamy potatoes. This classic comfort dish br ...

In kitchens across the country, there's a dish that embodies warmth, comfort, and the richness of home cooking: Smothe ...

Even though pork chops are all cut from the loin ... Rib and loin chops are lean, so you should cook them both quickly. Food & Wine has plenty of recipes, no matter which cut ends up in your ...

Just because you can put it in an air fryer doesn't mean you should. There are better ways to cook these eight foods.

If you don’t have either fat on hand, mix in a small amount of sesame oil. Marinate the pork chops for at least an hour, although longer (three to four hours) is better. To tenderise the pork ...

Hello! In the Kitchen with Sharon this week, I bet everyone is busy getting ready for Christmas, so I’m making this delicious ...