making cold pasta harder and less absorbent. Adding more dressing or oil isn't the answer because the salad can end up completely waterlogged or a gooey mess. The trick for a perfectly dressed ...

Combine olive oil, red wine vinegar, garlic, basil, oregano, and a few other pantry staples, shake them together, and you ...

This simple pasta salad is perfect for lunchboxes, picnics, or a make-ahead light meal. You can swap the protein and veggies for whatever you have in the fridge. Cook the pasta in a saucepan of ...

Unless you’re going for a chicken, tuna, egg or pasta ... used in salad dressings, but all three dietitians say it’s pretty common. “Often, fruity types of salad dressing, like a raspberry vinaigrette ...

My mom and sister think I’m a snob, but I haven’t bought a bottle of salad dressing since 2003. It’s not that I have anything against store-bought dressings—they are huge time savers—but ...

South Africans need to be in the know if we want to create a prosperous future. News24 has kept the country informed for 25 years, and we're about to enter a new chapter of fearless journalism. Join ...

This colorful winter salad features kale, napa cabbage, and a carrot-ginger dressing that comes together in the blender. Hearty greens like kale and napa cabbage are tossed with a vibrant carrot ...