This old-fashioned Southern Cream Cheese Pound Cake is rich, dense, and incredibly moist, thanks to the addition of cream cheese. The classic recipe results in a perfectly golden crust with a ...
Preheat oven to 350°. Line 2 (8") round cake pans with parchment and grease with cooking spray. In a large bowl, using a handheld mixer (or in the large bowl of a stand mixer fitted with the ...