1 Heat a wok or large frying pan over a medium-high heat. When hot, add 2 tbsp of oil and the shallot, then reduce the heat to medium and cook for 2 minutes until soft. Add the garlic and cabbage, ...
Opt for the ravioli with white alba truffle and parsley root for rich and indulgent pasta, or try the hearty rigatoni with pork sausage ragù bianco, brussels sprouts and chestnuts for the ultimate ...