and a Christmas dessert box (₹1250), a decadent mix of handcrafted treats, including baked chocolate mousse, passion fruit & mango cheesecake, peanut florentine, and pistachio cherry roulade.
They are so soft that they break apart easily, and the caramelized edges (my favorite part) were the ideal texture. But their main appeal is how incredibly easy they are to make. With just three ...
The holiday season is the perfect time to get creative in the kitchen, and these 12 festive treats make it easy to add homemade magic to your celebrations. Whether a baking pro or just starting, these ...
I boiled the milk, stirred in the chocolate until it melted, then added the milk powder and cornstarch to thicken the mix. I would've liked a bit of sweetener in this recipe I liked the use of ...