This creamy chicken congee gets a boost of aromatic flavor thanks to garlic, ginger, and turmeric. Bone-in chicken flavors ...

These Chinese chicken recipes are simple to make ... Unlike most stir-fries, this satay-inspired version includes a silky ...

Using coconut milk in both the dressing and the marinade makes for succulent chicken that’s ready in just 40 minutes.

Add the chicken pieces and stir-fry for 4-5 minutes, until golden-brown all over. Add coconut milk, fish sauce, green pepper, two tablespoons of the coriander and half of the spring onions and ...