When I asked people what they’d most like to cook in January, top billing went to hearty, healthy stews. No surprises there.

January 8, 2025. More for You ...

Ven Pongal is a famous and comforting South Indian dish that's made with rice, lentils, and spices. It's a savoury meal that ...

Besan Chilla is a savory chickpea flour pancake that’s simple and healthy. Mix besan (chickpea flour) with water, spices, and ...

Check for Doneness: Bake the potato for 40 to 50 minutes, depending on its size. To test it, insert a paring knife. If it ...

This vegan chickpea, coconut, and cauliflower curry is an easy-to-make slowcooker recipe that is perfect for a weekend dinner ...

Now, most people visit Goa for the nightlife, beaches and of course the booze. But have you ever tried the Goan street food?

Among its distinct regional cuisines, Malabar cuisine holds a special place for its exquisite flavors and dishes. This ...

This vegan take on butter chicken calls for roasted cauliflower, spices, chickpeas, and a cilantro-coconut chutney.

Kumbh Mela is set to take begin on January 13. And if you are planning to attend it, here are some lip-smacking dishes you must try ...

Calling all spice lovers, Greggs has announced the return of the much-loved meat-free favourite – the Spicy Vegetable Curry ...