For the chicken, mix the sesame oil, honey and soy sauce together in a large bowl ... or until cooked through. To make the stir-fry, heat the oil in a small frying pan. Add the garlic, leeks ...
So once you’ve baked up this year’s holiday ham and stored the leftovers in the fridge, keep things simple the next day with this quick and easy stir-fry for lunch or dinner. (Or breakfast.